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Advanced Topics in Food Science
Liberal Arts & Social Sciences Program
London, England
Dates: 1/19/19 - 5/18/19
Advanced Topics in Food Science
OVERVIEW
CEA CAPA Partner Institution: London South Bank University
Location: London, England
Primary Subject Area: Nutrition
Instruction in: English
Transcript Source: TBD
Course Details: Level 400
Recommended Semester Credits: 4
Prerequisites: Advanced Food Sciences coursework
DESCRIPTION
This module will build on the knowledge and understanding gained in previous modules to look at a few chosen topics in depth. These will be chosen amongst important food science and technology subjects. A variety of lecturers with expert knowledge will deliver the module hence ensuring both variety and depth of the subjects covered. Student will also use time on the module to critically evaluate topical issues. Where relevant, laboratory practical making use of advanced laboratory equipment will be demonstrated.