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MKT/WGS 302 Wine Marketing and Sensory Analysis
Liberal Arts & Business Program
Aix-en-Provence, France
Dates: 8/30/22 - 12/15/22
MKT/WGS 302 Wine Marketing and Sensory Analysis
OVERVIEW
CEA CAPA Partner Institution: IAU
Location: Aix-en-Provence, France
Primary Subject Area: Culinary Arts
Other Subject Area: Marketing
Instruction in: English
Course Code: MKT/WGS 302
Transcript Source: Partner Institution
Course Details: Level 300
Recommended Semester Credits: 3
Contact Hours: 45
Additional Fee: $150.00
Additional Fee Description:This course requires payment of an additional fee to cover active learning components that are above and beyond typical course costs, such as site visits, entrance fees and other expenses.
DESCRIPTION
This course is a combination of lecture and professional tasting to analyze the quality levels, marketing of wine, import and export, sales positioning, and pricing structures. Students will learn vineyard and winemaking techniques utilized to achieve certain styles of wine. Course includes field studies to wineries and vineyards. fee required.